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may do bfpABSTRACT
Objectives: To evaluated the value of the body fat percentage (BFP) and visceral fat levels (VFL) on the role of dysmetabolism and cardiovascular risk factor in the community. Methods: 2530 subjects (1161 men and 1369 women) aged 15 years, evaluated BMI, waist circumference (WC) and indicators of the body fat percentage (BFP) and visceral fat levels (VFL) by computer analysis of bioelectric impedance in two research communities in Thua Thien Hue province during 2007-2008.

Results: The proportion of BFP for men or more types of slightly higher proportion of high and above 54.2% and 21% while the female group has a rate slightly higher BFP is 85.28% and above high as 65.88%. The proportion of men has slightly higher visceral fat is 16.52% and 1.22% is high but only the female is slightly higher level of visceral fat is as high as 8.21% and 0.52%. General groups of men and women with visceral fat levels ≥ 15 with hypertension rate is 61.9% and 66.7% of blood glucose. Cholesterol risk is 76.2%. The concentration of non-HDL.C risk is 66.7% higher than both groups with BMI ≥ 23. The group of men with the visceral fat ratio ≥ 15 with hypertension was 57.14%. HDL.C concentration risk is 21.42% higher than a waistline-risk group, while the group rate body fat ratio ≥ 25 the rate of biological risk factors is lower than waistline-risk groups and visceral fat levels ≥ 15. The group of women ≥ 15 with the visceral fat percentage is 71.42% with hypertension, blood glucose ≥ 5.5 mmol / l was 100%. Cholesterol level is 100% risk. Concentration risk is 71 TG,  42%. LDL.C concentration risk is 85.71% and non-HDL.C risk is 85.71% higher than the control group were female buckle risk, while the female rate of fat BODY ≥ 35 is the rate of biological risk factors are lower than the risk group and abdominal visceral fat levels ≥ 15. The visceral fat in men ≥ 10 with hypertension rate is 43.35%, glucose ≥ 5.6 mmol / l was 49.75%. Concentration risk is 62.06% TC, TG concentration risk 61.57% of the concentration risk is LDL.C 54.18% and non-HDL.C risk is 58.03% are equal to or higher than waist-risk groups. While the proportion of body fat levels in men ≥ 20 has a rate of risk factors are lower than waistline-risk groups and the level of visceral fat in women ≥ 10 percentages of hypertension are 41.52%, glucose ≥ 5.6 mmol / l was 57.62%, concentration risk is 62.71% TC, TG concentration risk is 55.08%, concentration risk is 62 LDL.C,  71% and non-HDL.C risk is 59.32% are equal to or higher than waist-risk groups. While the proportion of body fat in women ≥ 30 rates the risk factors are lower than the risk group and abdominal visceral fat levels ≥ 10
Conclusions: BFP had little value but VFL was only valid in the prediction of cardiovascular risk and levels of VFL can be ≥ 10 but not  ≥ 15 as a criteria of previous recomendations.

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Hội Nội Tiết- Đái Tháo Đường Miền Trung Việt Nam

Diabetes- Endocrinology- Metabolism Association of central Vietnam

Tổng biên tập: NGƯT.GS.TS. NGUYỄN HẢI THỦY

Liên hệ ban biên tập: 0903574457, email: nhthuy52@gmail.com hoặc admin@dema-cvn.com

Năm xuất bản: 12/2010